About
Kapetan Giorgis, also called Captain George, is a tavern at the Stavros port on Donousa. It stays open year-round and serves fish such as calamari and octopus, along with grilled meat.
More restaurant listings on Donousa
restaurant
Avli
Donousa
Avli is a restaurant and tavern overlooking Donousa harbour, run by brothers Giorgos and Dimos Doumouras. Dimos is in charge of the kitchen; the taverna opened in 2017.
restaurant
Simadoura
Donousa
Simadoura is a restaurant and tavern on Donousa, run by Chrysa Nikolopoulou.
restaurant
Agnanti
Donousa
Agnanti is a restaurant and tavern on Donousa, run by Dimitris Roussos.
restaurant
Iliovasilema Restaurant
Stavros
Iliovasilema Restaurant in Stavros village cooks homemade Greek recipes from fresh fish, poultry and meat, with a terrace looking out over Donousa.